Olive Island
Shodoshima, the second-largest island in the Seto Inland Sea, is known for its Mediterranean vibe, olive plantations, and traditional soy sauce production. The island features stunning beaches, the celebrated Kankakei Gorge, and a mountainous interior, making it a popular retreat. It also serves as a venue for the Setouchi Triennale art festival, with permanent installations scattered across its scenic port towns.