Surugaya

Overview

Surugaya is a renowned eel restaurant located near Naritasan Shinshoji Temple, offering a traditional dining experience. Established in 1798, this historic establishment is known for its freshly prepared and grilled eel, using a special sauce. The restaurant features both table and tatami seating, providing a spacious and comfortable environment. Due to its popularity, especially on weekends and holidays, obtaining a numbered ticket early is highly recommended. Expect to spend around ¥4,500 per person for a meal, and allocate at least 90 minutes to fully enjoy the experience. Surugaya is an ideal spot for families, couples, and groups looking to savor authentic Japanese cuisine in a classic setting.

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