Okufuji Honten Kofu Station Branch

Overview

Located near Kofu Station, Okufuji Honten is renowned as the birthplace of Kofu Torimotsuni (stewed chicken giblets), a local delicacy. This established soba restaurant offers a variety of Kofu specialties, including the famous torimotsuni, known for its rich, sweet, and savory flavor that perfectly complements beer or rice. The restaurant also serves delicious soba noodles and other local dishes like Koshu pork cutlet bowl and chicken tempura. With a casual atmosphere, it's a great spot for both quick meals and relaxed dining. Consider visiting outside peak lunch and dinner hours to avoid queues. The restaurant is conveniently located a 3-minute walk from Kofu Station's South Exit.

Visit Information