Washoku Azuma

Overview

Washoku Azuma is a Japanese restaurant located on the first floor of the Grandeco Tokyu Hotel in Urabandai. Known for its delicious and beautifully presented dishes, Azuma offers an authentic dining experience with a focus on local Fukushima ingredients. Guests have particularly enjoyed the meat dishes and seasonal specialties like matsutake mushroom soup. Given the restaurant's limited seating, especially during peak season, reservations are highly recommended to ensure you can enjoy a meal at your preferred time. It's an ideal spot for hotel guests and visitors looking to savor traditional Japanese cuisine in a refined setting.

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