Gintachi no Sato

Overview

Located in the Kunisaki Roadside Station, Gintachi no Sato specializes in tachiuo (cutlassfish) cuisine, a local specialty. This restaurant, directly managed by the fisheries cooperative, offers fresh seafood dishes at reasonable prices. Enjoy a variety of tachiuo preparations, including grilled, tempura, and sashimi. It's a popular spot for both locals and tourists, especially during lunchtime. A great place to experience local flavors while exploring the Kunisaki Peninsula. Open for lunch, it's easily accessible by car and offers a taste of the region's best seafood.

Visit Information