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04:45 AM

Kita no Ajishin Takechan

2-8-8 Chuo, Wakkanai, Hokkaido

Rating

3.3321 reviews

Cost per person

¥3,500

Food & RestaurantRestaurant

Google Maps

Overview

Kita no Ajishin Takechan is a seafood restaurant located a short walk from JR Wakkanai Station, offering a taste of local Wakkanai cuisine. Known for its fresh seafood, including sea urchin, crab, and octopus shabu-shabu, it provides a casual dining experience popular with both tourists and locals. The restaurant features counter and small elevated seating areas. Due to its popularity, especially during dinner, reservations are recommended. It's an ideal spot to sample Hokkaido's regional dishes in a lively atmosphere.

Visit Information

Time to spend: 1h 30m

Crowded: Moderate

IndoorCasual

Kita no Ajishin Takechan

Overview

Visit Information

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