Minamoto Rai Ken

Overview

Minamoto Rai Ken is revered as the originator of Kitakata ramen, a must-try for any visitor to the area. Located just a 5-minute walk from JR Kitakata Station, this restaurant offers a taste of traditional, simple soy sauce ramen that locals and tourists alike have enjoyed for decades. The handmade noodles and flavorful broth create a comforting and authentic experience. Be sure to arrive early, especially during peak seasons, as the restaurant tends to get crowded and closes once the soup runs out. Don't miss their large, handmade gyoza, known for their generous vegetable filling, but be mindful of the garlic! This is a casual spot where you can experience the roots of Kitakata ramen.

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